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place-to-feast

feast

Thanksgiving buffet

On November 28, 2024, we will be celebrating Thanksgiving at the aigu Restaurant & Bar in the Park Hotel Zug - and you are cordially invited to feast with us.

Our buffet starts with a delicious selection of autumnal starters. The centerpiece is a juicy turkey, tenderly cooked at low temperature and carved for you directly at the buffet. We serve it with an aromatic cranberry bread filling and many other hearty delicacies.

To finish with a sweet treat, we will spoil you with a tempting dessert buffet, including an American apple pie and a sophisticated pumpkin tart with flamed meringue.

Come along and enjoy this special evening with us!
  • Our Thanksgiving buffet

    Appetizer buffet

    - Various autumn salads with dressing
    - Apple and celery salad with walnuts
    - Broccoli salad with almonds
    - Carrot salad with fresh pineapple
    - Serrano ham
    - Corn ciabatta

    soup buffet

    - Cream of pumpkin soup with cranberries


    Main course buffet

    - Turkey with cranberry bread stuffing
    - Popovers (fluffy egg pastry)
    with Gruyère cheese and black pepper
    - Sweet potato casserole with marshmallows
    - Mashed potatoes with roasted corn
    - Chestnuts, apple red cabbage, mixed vegetables,
    brussels sprouts and pumpkin
    - Gravy & preserved cranberries


    tempting dessert buffet

    with, among other things,
    - American apple pie with vanilla ice cream
    - Pumpkin tart with flamed meringue

  • Price

    CHF 85.00 per person

    Children up to 12 years CHF 4.50 per year of age
    Children from 0-3 years free of charge